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. Learn how to make panna cotta, a creamy and refreshing Italian dessert with half-and-half, sugar, gelatin, cream, and vanilla bean paste. Follow the easy steps to prepare and serve this luscious treat with raspberry sauce and fresh raspberries.. How to Make Panna Cotta - Great British Chefs. 1 Scrape the seeds from the vanilla pod and add both to a saucepan with the milk, cream and sugar 2 Warm gently over a low heat, being careful not to let the milk boil 3 Remove from the heat and stir through the gelatine leaves until dissolved 4 Pass through a fine sieve into a jug and leave to cool to room temperature, stirring every few minutes 5. Easy Panna Cotta Recipe - Simply Recipes. What Is Panna Cotta? Lets not beat around the bush: Italians have the corner on the market when it comes creating something amazing from only a few good ingredients. Panna cotta literally means "cooked cream," and thats about all it is!. Easy Panna Cotta Recipe with Vanilla Bean - Food & Wine. Pour the panna cotta mixture into eight 4-ounce ramekins and let cool to room temperature. Cover with plastic wrap and refrigerate until the panna cotta is set but still jiggly, at least 3 hours .. Panna Cotta with Fresh Berries Recipe - Food Network. Pour milk mixture into a heavy saucepan and stir over medium heat just until the gelatin dissolves but the milk does not boil, about 5 minutes. Add the cream, honey, sugar, and salt